NYT Cooking

NYT Cooking

By The New York Times Company

  • Category: Food & Drink
  • Release Date: 2014-09-17
  • Current Version: 4.1.0
  • Adult Rating: 12+
  • File Size: 93.06 MB
  • Developer: The New York Times Company
  • Compatibility: Requires Android / iOS 9.0 or later.
Score: 4.5
From 3,734 Ratings


Introducing the NYT Cooking app for iOS. Browse, search and save more than 18,000 recipes from The New York Times, featuring beautiful photography, and easy-to-follow instructions. App features: • Browse The Times’s archive of recipes, with new recipes added each week • Search more than 18,000 recipes by diet, cuisine type, preparation method, meal type and more • Save your favorite NYT recipes, as well as recipes from other websites, all in your personal recipe box • Mark recipes you’ve cooked, rate recipes, and leave notes 
for fellow cooks or just for yourself for when you cook again • Access your saved recipes anywhere you use NYT Cooking, including desktop, iPhone and iPad • Share your favorite recipes with friends and family via Facebook, Twitter, Pinterest and email • Plus: The app display won’t go to sleep while you’re cooking—we keep it awake for you as long as a recipe is onscreen. In addition to these core features, the iPad App allows you to also: • Discover recipes recommended just for you • Organize your recipes into customizable collections • Learn to cook with instructional technique videos Subscription Options: • Monthly NYT Cooking subscription: $4.99. Cancel anytime. • Annual NYT Cooking subscription: $39.99. Cancel anytime. Your payment will be charged to your iTunes account at confirmation of purchase. Your subscription will automatically renew each month or year 24-hours before the end of the current period, and your credit card will be charged through your iTunes account unless auto-renew is turned off at least 24-hours before the end of the current period. You can turn off auto-renew at any time from your iTunes account settings. Any unused portion of a free trial period, if offered, will be forfeited when you purchase a subscription to that publication, where applicable. Privacy Policy: https://www.nytimes.com/content/help/rights/privacy/policy/privacy-policy.html Terms of Service: https://www.nytimes.com/content/help/rights/terms/terms-of-service.html Feedback? Suggestions? Problems? Please contact us at cookingcare@nytimes.com or from within the app itself. Your feedback is important to us, and we’ll do our best to assist you.




  • Great app

    By Son of Christen
    This app has introduced me to a lot of new recipes and all the ones I've tried have been great and easy to follow.
  • NYT Cooking

    By nanashands
    This is my new go to cookbook. And the nice thing is it’s always handy. No having to remember which book has which recipe. Thinking of getting rid of them all, now I just have to open My Saved Recipes. And at 68, I have lots of cookbooks!
  • Great app

    By Notagamesguy
    Recipes range from simple to sophisticated with great flavor profiles.
  • Excellent for building meals

    Great resource for building a meal from what is in your kitchen. The comments from other users are helpful and provide critiques and appropriate criticisms.
  • My favorite cooking app

    By SuperDewa
    I love NYT recipes and love having them at my fingertips
  • Inspiration

    By Mpls one
    Great ideas with good photos when you need a little inspiration.
  • The absolute best!

    By I F stone tablet
    No greater cooking resource
  • The Indispensable recipe app!

    By Charlie60660
    Dig into decades of thoroughly-tested New York Times recipes with this app. It has revolutionized my menu planning and cooking. Most recipes have the author’s name listed, so you can look for recipes by, say, Mark Bittman (a personal favorite). Save recipes to your personal collection, then subdivide them further as you like: “Beef,” or “Dinner Party.” You can also, with an add-on to Chrome, save recipes from other sites, but with reduced functionality. Searching by “Most Recently Viewed” is an easy way to get back to recipes you looked at recently—even if you didn’t bother to save them. And it’s free with your NYT online or print subscription, or a very reasonable monthly charge without. Highly recommended!
  • So far so good

    By Lawnin
    Very nice cooking app ... I have not had the crashing problem others have noted (knock on wood)
  • Elegant dishes made with ease!

    By Rasoi
    Love the NYT Cooking app - the chefs present their recipes with both ease and elegance. Melissa Clark is my absolute favorite and her recipes are totally foolproof. I have made multiple recipes from various chefs with restaurant quality success. The annual subscription is worth every penny considering the smiles and compliments I’ve enjoyed from family and friends!